The Oaks Lakeside Kitchen -- Fine dining with Southern flair.
Conveniently located on the grounds of the Ridges Resort on Lake Chatuge, the Oaks Lakeside Kitchen serves up delicious food with a side of good old-fashioned Southern hospitality. The newly renovated restaurant is open for breakfast, lunch, and dinner, and offers a stunning view of the Blue Ridge Mountains.
In the mood for something tasty yet traditional? Try the shrimp and grits with white wine-garlic sauce. If you’re feeling a little more adventurous, go with a fresh twist on a classic favorite, like the sweet tea-marinated chicken. Executive Chef Jai Beasley has prepared a mouth-watering new menu with something for everyone—from locally sourced Brasstown beef, to an extensive wine and cocktail list, to meals that even the kids are sure to love.
Reservations are strongly encouraged. Please click the OpenTable link below:
Click Here for Reservations